User:Michael/Pages Pending Removal/Garlic Buns: Difference between revisions
From McGough's Recipes
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Latest revision as of 19:06, 20 April 2024
Method | Prep | Cook | Total |
---|---|---|---|
Air Fryer | 5 Min | 5 Min | 10 Min |
Oven | 5 Min | 10-15 Min | 20 Min |
Ingredients
- 4-5 tbsp unsalted butter, softened
- 3 tbsp minced garlic
- ½ cup parmesan cheese, or more, grated and/or shreaded
- 1 tbsp dried parsley
- Buns or other leftover bread
Air Fryer Instructions
- Mix together the softened butter, minced garlic, parmesan cheese, and dried parsley.
- Spread the mixture onto sliced baguettes or bread of your choice.
- Place the garlic bread into your air fryer basket in a single layer.
- Air fry at 350F for 5 minutes.
Oven Instructions
- Preheat the oven to 350 F
- Mix together the softened butter, minced garlic, parmesan cheese, and dried parsley.
- Spread the mixture onto sliced baguettes or bread of your choice.
- Place the garlic bread into your oven on the bottom or middle rack.
- Bake for 10-15 minutes or until bread is toasted and cheese is golden.
Notes
- Measure with your heart for all ingredients.
- A great way to use up left over bun and bread.
- Good with a 70% 30% mix of parmesan and cheddar jack or colby jack.